211. Dessert Couture (Add-on)

Jajang...I finally bought the macarons from Evan.

Take a closer look....so appealing...don't they?

I chose 3 premium flavours, Lavende Vanille, Litchi Rose and Chai Spice.

Lavende vanille

Lavender-infused macarons with honey vanilla bean cream & topped with dried lavender flowers.

Litchi Rose

Rose macarons with juicy lychee bits and scented rose petal cream. finished with a sprinkle of ground rose petals.

Chai Spice

Straits chai tea-infused macarons with cinnamon orange cream & candied orange center.

"Evan, I think your macarons are really good! "

The macaron shells were chewy. I have them chilled and it was more significant on the chewiness. I loved the Litchi Rose and Chai Spice. Very different from what we can get on the market. Compared to Amande's, I think Evan's macarons were very much better. I'm not exaggerating...but I felt the macarons were more well done. All were of the same size and so nicely presented. Needless to say, the taste was thumbs up.

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Sorry for the blurred image**

Kudos: I have actually eaten macarons from Laduree a year ago, brought all the way from Paris, Europe. Ya...I agreed with what you have said. Many places are not selling the authentic macarons. I have not tried Canele's before but Obolo's also didn't really strike close resemblance in taste/texture to Laduree's. Many chefs would have want to create something different/unique that was in a way representative of the their baking/innovative skills. I felt Evan's was much better, if you have tried hers.

Btw, luckily an outlet was opened in Tokyo in July! We need not travel a long way to Paris to get Laduree's macarons. Hooray for the foodies! :D